This large rectangular board works well for shared meals and everyday prep. It’s a natural fit for charcuterie, appetizers, or cutting vegetables and bread, with enough space to handle multiple tasks at once.
The spalted maple we use develops its markings naturally as the wood ages, creating contrast and movement across the surface. The live edge runs along one side, grounding the board in the shape of the tree it came from.
We sand each piece smooth and finish it lightly to protect the wood while letting the grain show through. It’s sturdy, practical, and comfortable to use.
This size often moves easily from kitchen prep to serving at the table.
Hand wash with mild soap and towel dry.
Apply mineral oil once a month to maintain the natural beauty of the wood.
Our mineral oil has a beeswax base that adds beauty and protection from everyday wear and tear. Beeswax conditioners help prevent wood from drying out as well as from absorbing too much moisture.
Prolonged exposure to water can cause damage; please do not submerge in water or place in the dishwasher.
Common mistakes include letting old fruit and vegetables rot at the bottom of a bowl (this may stain) or putting wood in the oven.
$135.00
